Food Truck Pilot Program
Puyallup loves food trucks! The success of the city’s annual summertime Food Truck Frenzy has shown that there is a demand for food trucks in Puyallup. In response to that demand, the Puyallup City Council authorized a food truck pilot program to allow licensed and permitted mobile food vendors. We have recently re-launched our food truck pilot program, this time with a shorter application and quick turnaround!
The pilot program allows food truck vendors to vend from private properties, along certain streets, and in other areas as designated. Thank you for investing in Puyallup!
|Pilot Program Guidelines||Link|
|1) Pierce County Health Department Permit||Example|
|2) CG 2012 Insurance||Example|
|3) Hood Suppression Inspection Tags||Example|
|4) City of Puyallup Mobile Food Vendor License||Application (pdf)
|5) Spill Response Emergency Information||Form|
What is a food truck vendor?
A food truck vendor sells food from a mobile food preparation van, truck, or other vehicle or conveyance. This also includes food carts!
What documentation must a food truck vendor maintain during operation?
The documents we require are needed to keep vendors and the City safe and insured. These are listed below:
- City-issued "Mobile Food Vendor Permit" (please display it prominently on the vehicle at all times) - See here for application
- Certificate of Insurance naming the ’additional insured’ as the City of Puyallup at the following address: 333 South Meridian, Puyallup, WA 98371
- Current City of Puyallup Business License
- Current Tacoma-Pierce County Health Department Permit
Where will I be able to apply for a food truck vendor permit?
You can apply online or in person at the Development Services permit counter in City Hall on the 2nd floor (open 9am-3pm). The printable permit application is linked here.
What is the spill kit that you require?
You may already have all the components for a spill kit in your truck, but if not you can purchase one online. Please direct questions regarding the spill kit to our Pollution Prevention Specialist Bryana Solis at (253) 770-3364.
What days and times are permitted for food trucks to park and vend?
You can park and vend anytime! However, you won’t be able to park in any 15-minute parking zones or overnight. You are otherwise exempt from posted time limits in the right-of-way location. Time limits do not apply to vendors located on private property.
Are there areas where food trucks cannot vend? Do you have a map we could keep on hand to refer to?
A few areas are off-limits for food trucks, as listed below. This easy-to-read map highlights prohibited locations.
- City parks
- All food truck vending in city parks is authorized through the Parks & Recreation Department; call (253) 841-5457.
- Public right-of-way as follows:
- South Meridian between Main and Pioneer
- East Stewart between North Meridian and 2nd St NE
- West Meeker between 4th St SW and 3rd St SW
- The north side of West and East Pioneer between 4th St SW and 3rd St SE
What happens if food truck vendors do not follow these regulations?
A written warning will be issued for the first offense. A second offense results in the revocation of the vendor’s pilot program permit.
Where can I provide feedback about the food truck pilot program?
There’s always room for improvement and to create the best food truck program we can, we’d love to hear from you! For questions or to provide feedback on the pilot program, please contact:
email@example.com or 253-864-4165 and press 3 for planning.
*Other local and state laws may apply*